Tasmanian Tourism Showcase

Nocton Vineyard

Destination Southern Tasmania
Business Description

The first vines were planted in 1999, and our vineyard has since expanded to nearly 36 hectares in the Coal River Valley Wine Region. This area is renowned for its rich dolerite-based soils atop Jurassic sandstone subsoils. The cool climate allows our grapes to ripen slowly, ensuring they develop well-rounded flavours. Under the care of our highly skilled viticulturist and dedicated team, we produce fruit that consistently yields premium-quality wines. We are fortunate to have access to the Coal River for our irrigation and a picturesque dam at the front of our vineyard. This not only provides essential water for our precious vines but also offers a beautiful view for visitors to our cellar door. We employ just under 20 staff members, many of whom are locals. Their extensive knowledge and experience greatly enhance the experience for visitors to our vineyard.

Our cellar door is warm and inviting and is open seven days a week from 10 AM to 4 PM, offering our full selection of wines for tasting. Our staff are passionate about our vineyard and wines, and they provide informative and friendly guidance to guests as they explore our wine list. We also provide exquisite cheese platters, featuring products sourced primarily from the local area. We have a wine club that offers exclusive discounts to its members. Additionally, all of our wines can be shipped throughout Australia.

373 Colebrook Road, Richmond, TAS, 7025
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